迷迭香烤鸡翅

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迷迭香烤鸡翅

准备的材料有:
1.鸡翅 (中或者翅根)
2.柠檬, 迷迭香 和油(橄榄油或者黄油), 胡椒, 盐.
3.蒜瓣,樱桃西红柿, 洋葱, 

做法:
1, 鸡翅在鸡皮和肉的位置切几刀.
2混合其他材料,按摩入味,
3放入冰箱腌几小时, 不腌也可以的没事.
4然后放烤箱 200度 40-50分钟即可.

说明:
西红柿洋葱,随意,没有不加也可以,西红柿烤出来有时候比鸡翅还好吃的.
蒜瓣不必切碎,就整颗放进去,烤出来也可以直接吃的哦.
这道菜属于特别忙没空弄的时候,可以在买好提前腌上.回家了直接丢烤箱即可

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