Where do red tea grown in China? What are the characteristics of red tea?
-------------------------------------------------- -------------------------------------------------- --------------------- It is called red teal in Chinese, but people may call it black tea in English. since there is black tea in China. but I will write black tea as English. --------- The earliest black tea produced in the world of Wuyi Mountain in Fujian. Black tea with tea leaves teeth as raw material, withering, rolling, fermenting, drying and other refining process. Tea in red color, there are red soup, autumn leaves, sweet and pure taste characteristics. Black tea grown in our country Jiangsu, Zhejiang and Guangdong and Guangxi and other places, the main varieties Keemun, and said the main problem Lapsang Souchong and so on. Let us talk about Keemun, the main producing areas in the country's Anhui Province. Keemun Chaya high quality content, thin strip of lobular kind of tight, tight fat is a large-leafed, color black has shiny, golden hairs on the tea bar and more, c...